Noble Rot Issue 42

Noble Rot is the quarterly magazine for great wine and food writing where gastronomic delights meet some of the finest stars in the creative arts (much like they do in the Noble Rot restaurant in London). 

What grabbed us about this issue...

We were excited to see Olivia Colman and Jessie Buckley on the cover of this issue. They meet over a meal to talk about their love of food and their relationships to it as actresses. It's a warm and friendly interview that feels like a conversation between friends as they laugh and joke with each other whilst enjoying the good food and drink. Elsewhere in the issue you'll find a fascinating historical read about why a Georgian Brit should never refuse a refill, as well as Noble Rot's 2026 Restaurant Awards with the best restaurants, hosts, wine and more from the year.

Who is Noble Rot for?

Food, drink and good company are hard to beat, and Noble Rot excels at all three. The writing is intelligent, entertaining and inclusive, while the playful illustrations add to its joyful spirit. It's made for people who like trying new things whether that be a restaurant or a travel destination. It's a celebration of all that is great about dining out, from interviews with famous creatives as they describe their gastronomical milestones and looks inside restaurants and recipes.

Type: Considered, illustrated read.

Pages: 126

Instagram: @noblerotmag