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Tonic is a biannual drink and travel magazine bringing you the culture of and the history behind drinks from around the world.
Just a few of the stories in Volume 5:
Making Palincă in remote Romania, the people keeping British botanicals alive in Northumberland, arctic Norwegian beer, the complex history of rum, Swiss absinthe, and Croatian wine. Plus, the history of the 'bitters' hangover cure and Spanish sangria nostalgia.
£1 from every issue of Volume 5 sold will go to support Maggie’s - a charity close to the makers hearts which supports people with cancer, their family and friends across the UK and abroad.
Read our interview with Tonic Mag here.
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Category: BEER culture drink Free Range Mags history travel wine
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