£12.00
Noble Rot is the quarterly magazine for great wine and food writing where gastronomic delights meet some of the finest stars in the creative arts (much like they do in the Noble Rot restaurant in London). Think 'long lunch' interviews, famous creative types describing their gastronomical milestones, love letters to favourite vintages, wine regions and restaurants, and a celebration of all that is great about dining out.
Issue 33:
- read about the wine once described as “a timeless perfection outside the realm of normal human experience”
- reviews of the good, bad and ugly movies about wine
- a long lunch with 'bad boy' artist, Jake Chapman
- down with pretentious wine reviews
- why great restaurant experiences are about more than the food