CHRISTMAS ORDERS: Last day for UK orders to arrive by Christmas is 19th December, we'll be closed from 21st December to 2nd January and all later orders will be dispatched then.
Word writing, page stroking, paper sniffing, ink smearing, idea loving print believers.
We're a small team of mag lovers and we're with you every step of the way from answering your query to packing up your order and sending it out. Your friendly neighbourhood mag shop wherever you are in the world.
Order by 3pm Mon- Fri and we'll send out that day by 1st class post.
Join the Pics & Ink people Subscribe to our weekly newsletter
Thanks!
Publishers
£8.95
Issue 79 also brings you a feast of delectable new writing on the theme of ‘Cooking’, then takes you straight to the bathroom with monologue ‘Boke’ from Makar Jackie Kay. And we take a walk on the wild side, with Jacqueline Baines on nature writing and Caroline Sanderson on the joy of walking alone.
Orna Ross looks at the significant changes and successes of self-publishing over the past decade: how did the Kindle change the publishing landscape and what’s next for independent authors? And Dawn Geddes shines a light on writing horror stories to make readers scared of their own shadow.
Helen Corner-Bryant looks at how to give and receive writing feedback; playwright Chinonyerem Odimba shares how it felt to come out of her writing shell; Katy Guest explores how to thrive with a portfolio career, and Imogen Usherwood asks why, as a recent A Level student, there are so few women writers in the curriculum, and how this lack affects young writers and readers.
And of course, much much more, including our massive directory of competitions and events, sneaky insights into how to get the most out of your competition entry or grant application, pitch feedback and our first-page surgery with experts from The Literary Consultancy.
Collections: All Magazines Arts Literature Mslexia PICS & INK MAGS
Category: arts create literature women writing
We use cookies on our website to give you the best shopping experience. By using this site, you agree to its use of cookies.